Crockpot Salsa Chicken Tacos
These flavorful and juicy crockpot salsa chicken tacos are healthy, easy and delicious. Add this into your weekly dinner rotation!
- 1 15 oz jar of salsa
- 2 lbs chicken breast
- 1 tbsp smoked paprika
- 1/2 tbsp garlic powder
- salt and pepper to taste
- corn tortillas to serve
Add chicken breast, jar of salsa and spices to a 5-6 quart crockpot
Cook on low for 6-7 hours, or high for 3-4 hours
Once chicken is done, use two forks to shred the chicken breast and mix well with the salsa and spices
Serve with tortillas and toppings of choice.
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- 1. I used a medium salsa. If you are using one that has more heat, you may want to use less smoked paprika.
- 2. I have not tested this recipe with an Instant Pot, but please let me know if you do in the comments!