Go Back Email Link
–+ servings
cinnamon apple blender pancakes

Easy Cinnamon Apple Blender Pancakes

Natalie Mitchell
Healthy easy cinnamon apple blender pancakes are perfect for the best breakfast. They are gluten free, dairy free and have no added sugar.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Course Breakfast
Servings 2 servings

Equipment

  • Blender
  • Skillet

Ingredients
  

  • 1 tbsp coconut oil
  • 1 cup rolled oats
  • 2/3 cup applesauce
  • 2 eggs
  • 1/2 tsp vanilla
  • 1/2 tsp cinnamon
  • 1/8 tsp ground nutmeg
  • 1 tsp baking powder
  • 2 tbsp almond milk substitute any milk

Sauteed Cinnamon Apples

  • 1/2 apple cored and chopped
  • 1/4 tsp cinnamon
  • 1 tsp coconut oil

Optional Toppings

  • yogurt
  • peanut butter
  • maple syrup

Instructions
 

  • Place all pancake ingredients into a blender and blend until smooth. Optional to leave slightly chunky for texture preference.
  • Heat a pancake skillet on medium heat with 1 tbsp of coconut oil
  • Once the skillet is hot, add 1/4 cup of pancake batter for 1 pancake. Repeat process until skillet is full
  • Once you see the edges start to form and slightly bubble on the top, flip the pancakes over. This should be about 3-4 minutes
  • Repeat this process until all the batter is used. This made two servings and about 6 small pancakes in total.

Sauteed Cinnamon Apples

  • In a pan, heat 1 tsp of coconut oil on low/medium heat. Add chopped apples and cinnamon to the pan and stir occasionally until soft.

Notes

  1. Nutrition facts reflect pancakes with sauteed cinnamon apples

Nutrition

Serving: 1serving | Calories: 367kcal | Carbohydrates: 42.6g | Protein: 11.2g | Fat: 17.2g
Keyword apple cinnamon blender pancakes, banana pancakes, easy blender pancakes, fluffly cinnamon pancakes, healthy pancakes
Did you make this recipe?Leave a rate and review below. And be sure to tag @naturallybeingnat on Instagram!